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Restaurant

Our team in the kitchen is ready to prepare a wide variety of authentic local dishes for you made fresh every day including lots of fish and shellfish. We call it cooking with fuss and bother. On the menu that changes every day you will be able to choose between a meat dish and a fish dish.\r\n\r\nThe wine list is generous and in addition to an international selection also includes a surprising wine from the ‘De Kleine Schorre’ vineyard in Schouwen-Duiveland. In the lounge you can recover from your delicious day at the beach in the company of a good glass of wine.\r\n\r\n